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Monday, February 7, 2011

Baby food

Now that Toby is eight months old, he has been eating more solid foods. We've given him pretty basic foods so far (carrots, bananas), and I'm not loving the baby-food jars. Then yesterday I flipped through this inspiring book, which encouraged a surprisingly wide range of real foods for young babies, including pork chops to teeth on and egg yolks with salt.

Fellow mamas, I'd love to ask you: What did you feed your babies? I would be so grateful for tips!

(Clip-on high chair by Phil & Teds; kerchief bib from Bink & Boo)

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